Ingredients:
1 tablespoon grated Parmesan cheese
1 tablespoon fine dry bread crumbs
1/4 teaspoon paprika
1/8 teaspoon Italian herb seasoning
Dash garlic powder or salt (optional)
1/2 pound pork loin chops
1/2-inch thick
Directions:
Combine Parmesan cheese, crumbs, paprika, Italian herb seasoning
and garlic powder in shallow dish. Coat pork chops evenly with
mixture, saving extra mixture. Place chops in microwave-safe
dish, with thickest parts of chops to outside edge of dish.
Cover with plastic wrap, venting one corner. Microwave on
Medium-Low (30% power, about 200 watts) 4 minutes. Turn chops
over, rearranging so least-done parts of chops are towards
outside of dish. Re-cover dish and continue microwaving on
Medium-Low 3 to 4 minutes. Sprinkle evenly with any remaining
crumb mixture; re-cover and let stand 3-5 minutes.