Pork Divan
Recipe provided by: Recipe AmericaRecipe Number: 36
Original recipe yield: 4
Prep Time: 25 min
Cook Time: 0 min
Ingredients:
4 boneless center loin pork chops
one-inch thick
1 teaspoon vegetable oil
2 tablespoons butter
2 tablespoons flour
1 1/2 cups milk
1/2 cup grated Parmesan cheese
divided
1/2 teaspoon ground nutmeg
1 tablespoon dry sherry
1/2 teaspoon Worcestershire sauce
1 large bunch broccoli
Directions:
In a heavy saucepan melt butter, add the flour and stir to blend.
Add milk, cook and stir until sauce is thickened and smooth.
Stir in 6 tablespoons Parmesan cheese, the nutmeg, sherry, and
Worcestershire sauce. Set aside and keep warm.
Heat oil in nonstick pan over medium-high heat. Brown chops on
one side, about 3-4 minutes; turn to brown other side. Chop
broccoli; cook in salted water until tender; drain. Arrange
chopped broccoli on serving platter. Pour 1 cup sauce over, top
with chops and garnish with additional sauce. Sprinkle with
reserved Parmesan cheese.